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Probiotics, prebiotics and synbiotics- a review

20151,232 citationsReviewgreen Open Access

Authors

Kavita Pandey · G.S. Science, Arts And Commerce College

Suresh R Naik · G.S. Science, Arts And Commerce College

Babu V. Vakil · G.S. Science, Arts And Commerce College

Topics & Keywords

Microbial Metabolites in Food Biotechnology Gut microbiota and health Probiotics and Fermented Foods

Publication Details

Published in: Journal of Food Science and Technology

Volume 52, Issue 12, pp. 7577-7587

DOI: 10.1007/s13197-015-1921-1

Field-Weighted Citation Impact: 26.36

Probiotics, prebiotics and synbiotics- a review | Researchclopedia