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Institute of Food Science and Technology | Researchclopedia

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Institute of Food Science and Technology

Beijingfacility

5,701

Works

397,571

Citations

175

h-index

Top Research Topics

Meat and Animal Product Quality Proteins in Food Systems Food composition and properties

Top Researchers

Jin Li Hainan Medical University

4,456 works128,087 citationsh-index: 149

Recent Research

Establishing a DIA-PASEF workflow for comprehensive proteome profiling of milk fat globule membrane and extracellular vesicles to enhance dairy formulations

Jing Che,Søren Drud-Heydary Nielsen,et al.

20260 citations

Polysaccharides Composition and Applications

Phytochemicals and Antioxidant Activities

Protein Hydrolysis and Bioactive Peptides

Microencapsulation and Drying Processes

Microbial Metabolites in Food Biotechnology

Polysaccharides and Plant Cell Walls

Probiotics and Fermented Foods

Postharvest Quality and Shelf Life Management

Advanced Chemical Sensor Technologies

Ping Zhang University of Pittsburgh

5,997 works115,610 citationsh-index: 136

Hong Liu Tianjin University of Technology

2,758 works89,618 citationsh-index: 135

2,187 works85,720 citationsh-index: 128

Da‐Wen Sun University College Dublin

1,108 works80,359 citationsh-index: 152

Charles Spence University of Oxford

1,416 works74,494 citationsh-index: 136

Correction to: Evaluation of nickel release from Ni-Ti stents in various media for safety assessment purposes

Bo Liu,Yafan Hu,et al.

20260 citations

Unveiling the overlooked role of micronanobubble aeration in enhancing partial nitrification and pollutant removal in rural activated sludge systems

Mathieu Nsenga Kumwimba,Jinlou Huang,et al.

20260 citations

Fungal immunomodulatory proteins skew macrophages towards a pro-inflammatory and tumour inhibitory phenotype

Yusi Liu,Paulina Krzysica,et al.

20260 citations

Resveratrol Content Profiles and Their Correlation with Multidimensional Quality in Different Peanut Cultivars

Yumeng Hu,Jiaxin Guo,et al.

20260 citations

Occurrence and dietary risk assessments of polyethoxylated tallow amine in soybeans

Xinru Cui,Zhenjun Liu,et al.

20260 citations