Effects of Ferulic Acid and γ-Oryzanol on High-Fat and High-Fructose Diet-Induced Metabolic Syndrome in Rats

2015141 citationsJournal Articlegold Open Access

Authors

Ou Wang · China Agricultural University

Jia Liu · China National Research Institute of Food and Fermentation

Qian Cheng · China Agricultural University

Xiaoxuan Guo · China Agricultural University

Yong Wang · China Agricultural University

Liang Zhao · China Agricultural University

Feng Zhou

Abstract

OZ is more effective than FA in inhibiting hepatic fat accumulation and inflammation. Thus, FA and OZ could be used as dietary supplements to alleviate the deleterious effects of HFFD.

Topics & Keywords

Diet, Metabolism, and Disease Liver Disease Diagnosis and Treatment Cholesterol and Lipid Metabolism

Publication Details

Published in: PLoS ONE

Volume 10, Issue 2, pp. e0118135-e0118135

DOI: 10.1371/journal.pone.0118135

Field-Weighted Citation Impact: 9.10

Command Palette

Effects of Ferulic Acid and γ-Oryzanol on High-Fat and High-Fructose Diet-Induced Metabolic Syndrome in Rats

Authors

Abstract

Topics & Keywords

Publication Details