Researchclopedia
Research
Researchers
Institutions
Topics
Submit
About
Search...
⌘
K
Command Palette
Search for a command to run...
Back to research
How Muscle Structure and Composition Influence Meat and Flesh Quality
2016
819 citations
Review
gold Open Access
Field-Weighted Citation Impact:
44.54
How Muscle Structure and Composition Influence Meat and Flesh Quality | Researchclopedia
Université Clermont Auvergne
Jérôme Bugeon
·
Fish Physiology and Genomics Institute