Researchclopedia
Research
Researchers
Institutions
Topics
Submit
About
Search...
⌘
K
Command Palette
Search for a command to run...
Back to research
Chinese consumer's attitudes, perceptions and behavioural responses towards food fraud
2018
128 citations
Journal Article
green Open Access
Field-Weighted Citation Impact:
4.73
Chinese consumer's attitudes, perceptions and behavioural responses towards food fraud | Researchclopedia
Forschungsinstitut für Biologischen Landbau
Qiding Zhong
·
China National Research Institute of Food and Fermentation
Chuanhe Liu
·
China National Research Institute of Food and Fermentation
Paul Brereton
·
Queen's University Belfast
Lynn J. Frewer
·
Newcastle University