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Diet Quality: The Key to Healthy Eating

201817 citationsJournal Article

Authors

TusaRebecca E. Pannucci

Topics & Keywords

Nutritional Studies and Diet Consumer Attitudes and Food Labeling Obesity, Physical Activity, Diet

UN Sustainable Development Goals

No poverty

Publication Details

Published in: Journal of the Academy of Nutrition and Dietetics

Volume 118, Issue 9, pp. 1583-1585

DOI: 10.1016/j.jand.2018.07.002

Field-Weighted Citation Impact: 1.61

Diet Quality: The Key to Healthy Eating | Researchclopedia