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TusaRebecca E. Pannucci | Researchclopedia

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TusaRebecca E. Pannucci

Center for Nutrition Policy and Promotion ORCID

7

Works

3,394

Citations

6

h-index

6

i10-index

Research Topics

Nutritional Studies and Diet Obesity, Physical Activity, Diet Consumer Attitudes and Food Labeling

Affiliations

United States Department of Agriculture2018–2018

University of Waterloo2018–2018

Center for Nutrition Policy and Promotion2016–2021

Food and Nutrition Service2021–2021

National Cancer Institute2018–2018

Top Works

Update of the Healthy Eating Index: HEI-2015

Susan M. Krebs‐Smith,TusaRebecca E. Pannucci,et al.

20182,221 citations

Nutrition, Health and Food Behavior

Folate and B Vitamins Research

Evaluation of the Healthy Eating Index-2015

Jill Reedy,Jennifer Lerman,et al.

2018817 citations

Applications of the Healthy Eating Index for Surveillance, Epidemiology, and Intervention Research: Considerations and Caveats

Sharon I. Kirkpatrick,Jill Reedy,et al.

2018279 citations

Comparing Reported Dietary Supplement Intakes between Two 24-Hour Recall Methods: The Automated Self-Administered 24-Hour Dietary Assessment Tool and the Interview-Administered Automated Multiple Pass Method

TusaRebecca E. Pannucci,Frances E. Thompson,et al.

201836 citations

A Proposed Framework for Identifying Nutrients and Food Components of Public Health Relevance in the Dietary Guidelines for Americans

Regan L Bailey,Jamy D. Ard,et al.

202134 citations

Diet Quality: The Key to Healthy Eating

Hazel Hiza,Kristin Koegel,et al.

201817 citations

Applications of the Healthy Eating Index‐2005 and ‐2010 between 2008 and 2015

TusaRebecca E. Pannucci,Kevin Kuczynski,et al.

20160 citations