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Scientific Guidance for the submission of dossiers on Food Enzymes
2021
377 citations
Journal Article
diamond Open Access
Field-Weighted Citation Impact:
38.68
Scientific Guidance for the submission of dossiers on Food Enzymes | Researchclopedia
Inger‐Lise Steffensen
Pavel Tlustoš
Henk Van Loveren
Laurence Vernis
Holger Zorn
Boet Glandorf
Lieve Herman
Jaime Aguilera
Magdalena Andryszkiewicz
Ana Gomes
Natália Kovalkovičová
Yi Liu
Sandra Rainieri
Andrew Chesson