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G. Renand | Researchclopedia

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G. Renand

Université Paris-Saclay

20

Works

1,026

Citations

9

h-index

9

i10-index

Research Topics

Meat and Animal Product Quality Genetic and phenotypic traits in livestock Animal Nutrition and Physiology

Affiliations

Institut National de la Recherche Agronomique2010–2012

Inserm2007–2007

AgroParisTech2013–2024

Université Paris-Saclay2022–2026

Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement2022–2024

Top Works

New Indicators of Beef Sensory Quality Revealed by Expression of Specific Genes

Carine Bernard,Isabelle Cassar‐Malek,et al.

2007285 citations

Effects of Environmental Stressors on Livestock

Reproductive Physiology in Livestock

Relationships between muscle characteristics and meat quality traits of young Charolais bulls

G. Renand,Brigitte B. Picard,et al.

2001263 citations

Effects of polymorphisms in the calpastatin and µ-calpain genes on meat tenderness in 3 French beef breeds1

Sophie Allais,L. Journaux,et al.

2010108 citations

Meta-analysis of the relationships between beef tenderness and muscle characteristics

Sghaïer Chriki,G. Renand,et al.

2013104 citations

Recent advances in omic technologies for meat quality management

Brigitte Picard,Bénédicte Lebret,et al.

201592 citations

Variations in the abundance of 24 protein biomarkers of beef tenderness according to muscle and animal type

Nicolas Guillemin,Catherine C. Jurie,et al.

201185 citations

Different phenotypic and proteomic markers explain variability of beef tenderness across muscles

Nicolas Guillemin,Catherine C. Jurie,et al.

201234 citations

The challenge and limitations of combining data: a case study examining the relationship between intramuscular fat content and flavour intensity based on the BIF-BEEF database

Jean-François J.-F. Hocquette,Paul Meurice,et al.

201124 citations

Genetic parameters of beef traits of Limousin and Charolais progeny-tested AI sires

Marie-Noëlle Fouilloux,G. Renand,et al.

199913 citations