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Darakshan Majid | Researchclopedia

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Darakshan Majid

51

Works

810

Citations

13

h-index

17

i10-index

Research Topics

Food composition and properties Phytochemicals and Antioxidant Activities Nanocomposite Films for Food Packaging

Affiliations

Sher-e-Kashmir University of Agricultural Sciences and Technology of Kashmir2021–2021

Islamic University of Science and Technology2020–2025

Top Works

A comprehensive review on gelatin: Understanding impact of the sources, extraction methods, and modifications on potential packaging applications

Jahangir A. Rather,Najmeenah Akhter,et al.

2022255 citations

Proteins in Food Systems

Seed and Plant Biochemistry

Recovery and characteristics of starches from unconventional sources and their potential applications: A review

Hilal A. Makroo,S. Naqash,et al.

202193 citations

Physicochemical characteristics of protein isolates from native and germinated chickpea cultivars and their noodle quality

Sajad Ahmad Sofi,Jagmohan Singh,et al.

202056 citations

Recovery of gelatin from poultry waste: Characteristics of the gelatin and lotus starch-based coating material and its application in shelf-life enhancement of fresh cherry tomato

Jahangir A. Rather,Hilal A. Makroo,et al.

202249 citations

Bioactive components, physicochemical and starch characteristics of different parts of lotus ( <i>Nelumbo nucifera</i> Gaertn.) plant: a review

Qazi A. Showkat,Jahangir A. Rather,et al.

202037 citations

Fruit Peel Valorization, Phytochemical Profile, Biological Activity, and Applications in Food and Packaging Industries: Comprehensive Review

Jahangir A. Rather,Najmeenah Akhter,et al.

202335 citations

Nutritional and bioactive composition, nutraceutical potential, food and packaging applications of Cydonia oblonga and its byproducts: A review

Jahangir A. Rather,Sabreena Yousuf,et al.

202229 citations

Nanoemulsions: formation, stability and an account of dietary polyphenol encapsulation

Arwa Siraj,Farah Naqash,et al.

202129 citations

Bioconversion of agri-food waste and by-products into microbial lipids: Mechanism, cultivation strategies and potential in food applications

Shafiya Rafiq,Mohd Ishfaq Bhat,et al.

202323 citations